​​Kelda's Kitchen

Seated Lunch or Dinner for large numbers

 

Also look at informal entertaining dishes for further ideas

 

Starters

 

£6.05

Antipasto Platter of Roasted Peppers, Buffalo Mozzarella, Salami, Prosciutto & Artichoke Hearts

Homemade Bread

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£6.05

Fennel, Pear & rocket Salad with Serrano Ham & Pecorino Shavings

Homemade Wholemeal Bread

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£4.85

Chilled Soups:

Gezpacho.  Vichyssoise.  Borscht.  Tomato with Basil Oil. Pea & Avocado

Homemade Bread

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£4.85

Hot Soups:

Tomato with Lemongrass & Coriander.  Carrot with Honey & Ginger.

Cream of Watercress.  Broccoli & Stilton. Roasted Butternut Squash

Homemade Bread

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£4.85

Chicken Liver Parfait with Homemade Onion Chutney & Melba Toast

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£7.26

Asian Beef Salad

Thin slices of Asian marinated sirloin with button mushrooms, sugar snaps peas & pickled pepper

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£6.05

King Prawn Cocktail

King prawns, Marie rose sauce & salad

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Main Courses

Large Main dishes to be served at tables of 6 to10

£12.70/head

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Salmon en croute with Herb Pate and Baby Leeks or Asparagus

with new potatoes, and fresh vegetables or salads

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Spiced Baked Salmon

with dauphinoise potatoes, green salad with avocado

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Aromatic slow Roasted Shoulder of Pork,

served with Basmati rice and Salads or Vegetables

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Hot, Mustard Baked Ham, with Parsley Sauce

Creamed Mashed Potatoes or Dauphinoise Potatoes and Braised Red Cabbage

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Chicken in a White Wine, Cream & Lemon Sauce with Fresh Herbs

served with Basmati Rice or New Potatoes & Green Salad

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Desserts

Pre-plated £6.10/head

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Lime Tart, Pistachio & Rosewater Meringue and Summer Fruit Compote

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Mango & Passion Fruit Jelly, Raspberry Mousse, Coconut Marshmallow & Orange Tuile

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£4.85/head

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Treacle Tart with Clotted Cream

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Pecan Pie with Vanilla Ice Cream

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Warm Chocolate Brownie with Salted Caramel Ice Cream

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Meringue Roulade with Summer Fruits & Berry Coulis

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